Attention, locavores, omnivores, urban butchers, backyard beekeepers, cheese fanatics, and conspicuous consumers of consuming: Your chickens won’t save the world and we don’t want the life story of everything on the menu. We don't care what you eat--we just want you to lower the volume. Also, please stop talking about ramps.

Follow us on Twitter: ShutUpFoodies

Have a foodie story or thoughts on foodie excess? ? Send menu absurdities, tales of over-the-top behavior, links, rants, and raves to us at sshfoodies@gmail.com or use our submissions page.

Your hosts: Snacktime, Meatball, and Julia Childless

23 Jun 10
Comments
14 May 10

From Eater.com:

“Introducing the “Crown Crust Pizza” — from Pizza Hut in the Middle East — that studs alternating meatballs and balls of Philadelphia-brand cream cheesebaked into the crust. Hence the name Crown Crust!”

Jesus effing christ.  I’m baffled.  It seems completely excessive (although of course I appreciate the inclusion of meatballs), and then it seems unique.  This is how they get you. 

From Eater.com:

“Introducing the “Crown Crust Pizza” — from Pizza Hut in the Middle East — that studs alternating meatballs and balls of Philadelphia-brand cream cheesebaked into the crust. Hence the name Crown Crust!”

Jesus effing christ.  I’m baffled.  It seems completely excessive (although of course I appreciate the inclusion of meatballs), and then it seems unique.  This is how they get you. 

Meatball Pizza Hut Eater.com

Comments